2024

Correlation and Estimation of Methane Yield with Volatile Fatty Acid Profiles in Holstein Ruminal Fluid from In Vivo Studies

Physico-chemical Characterization of Tofu By-Product Silage Supplemented with Fine Rice Bran and Chestnut Tannin as Silage Additives

The Combination of Chitosan and Molasses to Improve Nutritive Value, Chemical Quality, and in Vitro Rumen Degradability of Pineapple Peel Silage

Evaluasi Komposisi Serat Kasar dan Kecernaan Rumen in Vitro Tandan Kosong Kelapa Sawit Teknologi Amoniasi Fermentasi dengan Em-4 dan Cairan Rumen Sapi

Meta-analysis of The Relationship between Dietary Starch Intake and Enteric Methane Emissions In Cattle From In Vivo Experiments

Chitosan Oligosaccharides as Dietary Antioxidants in Nutrition of Broiler Chickens

Potential of Cattle Feed From Palm Oil Leaves and Midribs Using The Fermentation Process in West Kalimantan

2023

Pengaruh Pemberian Fitobiotik Asal Daun Ketapang (Terminalia Catappa) Dan Temulawak (Curcuma Xanthorriza Roxb) Terhadap Organ Dalam Ayam Kampung Ulu (Unggas Lestari Unggul)

Enhancing Silage Quality of Elephant Grass and Indigofera Legume using Shrimp Shell-Derived Chitin and Chitosan Additives

A Meta-Analysis: Protein Level of The Substrate Affect Nutrient, Macromineral, and Amino Acid Profiles of Maggot

Perbandingan Bacitracin Zinc, Ekstrak Daun Ketapang, dan Ekstrak Rimpang Temulawak dalam Pakan terhadap Performa, Karkas, dan Organ Dalam Ayam Broiler

Effect of Chitosan as an Alternative Additive on Preservation Quality of Silage: A Meta-Analysis

Evaluation of Additional Chestnut Tannins in Complete Feed Silage on pH Post Incubation and Product Rumen Fermentation In Vitro

Pertumbuhan Dan Hasil Rumput Gajah Odot (Pennisetum Purpureum Cv. Mott) Dengan Pemberian Pupuk Kotoran Puyuh Sebagai Hijauan Pakan Ternak

2022

Modification of In Vitro Methanogenesis and Rumen Fermentation by using Lauric Acid: A Meta Analysis

Influence of Ensiling and Tannins Addition on Rumen Degradation Kinetics of Soy Sauce Residues

Meta‐Analysis of Dietary Chitosan Effects on Performance, Nutrient Utilization, and Product Characteristics of Ruminants

Performance and Nutrient Digestibility of Kacang Goats Fed with Fermented Sago Waste

Kualitas Silase Daun Kattek (Derris trifoliata Lour) yang Diberi Dedak Padi dengan Tingkat Berbeda

Pengaruh Pemberian Pupuk Organik, Anorganik dan Pupuk Campuran Terhadap Tinggi Tanaman Dan Jumlah Daun Pada Tanaman Jagung (Zea mays L.)

Tepung Umbi Bawang Dayak (Eleutherine palmifolia (L) Merr) Sebagai Feed Additive Burung Puyuh (Coturnix-coturnix japonica)

2021

Propolis Supplementation on Broiler Chicken Performances, Nutrient Digestibility, and Carcass Characteristics: A Meta-Analysis

Propolis Supplementation Affects Performance, Intestinal Morphology, and Bacterial Population of Broiler Chickens

Chitosan as a Feed additive: Its Modulatory Effect On Methane Emission And Biohydrogenation Under Artificial Rumen System

Propolis Supplementation on Broiler Chicken Performances

The Effects of Mixed Vitamins, Minerals, Fatty Acids and Amino Acids Supplementation into Drinking Water on Broiler Chickens’ Performance and Carcass Traits

Effects Of Ensiling, Urea Treatment and Autoclaving On Nutritive Value and In-Vitro Rumen Fermentation of Rice Straw

Utilization of Nitrosomonas sp. and Nitrobacter sp. Probiotic Towards Nitrite and Nitrate Level in Nile Tilapia (Oreochromis niloticus) using Aquaponic System

2024

Phenotypic Characterization and Principal Component Analyses Of Bangkok Chicken in Indonesia

Phaneroptic Characteristics and Morphometrics of Tukong Indigenous Chicken in West Kalimantan, Indonesia

Characteristics of Production, Reproduction, and Sperm Quality In Tukong, A Rumpless Chicken Breed from Indonesia

Primordial Germ Cells Quality of Chicken Embryo from Post Cryopreservation Blood Samples

Vitamin E Supplementation to Quail (Coturnix-coturnix Japonica) Treated by Heat Stress: Effects on Blood Hematology Parameters

Partial Sequence Analysis of Mitochondrial D-loop Gene in Tukong Chicken

Gado Sumbawa: Um Estudo Das Variantes Do Gene Do Hormônio Do Crescimento (GH) E Sua Associação Com Características Biométricas

Sumbawa Cattle: A Study Of Growth Hormone (GH) Gene Variants and Their Association with Biometric Traits

An Insight on Potential Role of Glucomannan, Mannan, and Flavonoids in Porang Tubers (Amorphophallus muelleri Blume) as Anti-Diabetic Through the Alpha-amylase Inhibition

Prospek Pengembangan Leguminosa Herba untuk Pakan Ternak

The Comparative Egg Physical Characteristics from Four Poultry Species

Polymorphisms of the Leptin Gene in Jabres Cattle

Komponen Bioaktif pada Tanaman Centrocema Pubescens dan Potensinya sebagai Pakan Ternak

The Effects of Herbal Plant Extract on The Growth Performance, Blood Parameters, Nutrient Digestibility and Carcase Quality Of Rabbits: A Meta-Analysis

Production and Nutritional Values of Herbaceous Legumes in Tropical Climates of Indonesia

Clitoria ternatea Increases Milk Production in Dairy Cows by Inhibiting Dopamine Receptor D2: A Computational Study

Improving The Productivity of Joper Chickens with Fermented Soy Milk Waste (SMW)

Identification of Worm Parasites in Beef Cattle Feces in Teluk Nangka Village, Kubu Raya District, West Kalimantan

The Effect of Rest Duration on The Physical and Chemical Quality of Brahman-Cross Beef

2023

Biodiversity of Indonesian Indigenous Buffalo: First Review of The Status, Challenges, and Development Opportunities

Karakteristik Ukuran Tubuh Kambing Senduro yang Berasal dari Senduro, Lumajang, Jawa Timur.

Tukong: A Rumpless Indigenous Chicken Breed from West Kalimantan, Indonesia

Integrated Farming System Budidaya Ayam dan Ikan Nila dalam Pemberdayaan Masyarakat Desa

Revealing the Correlation Between Hatching Weight and Egg Characteristics in Tukong Chickens

Prediction of Body weight from body measurements in bali cattle of indonesia using regression analysis

Prediction of Body Weight From Body Measurements in Bali Cattle of Indonesia Using Regression Analysis

Tepung Umbi Bawang Dayak (Eleutherine palmifolia (L) Merr) Sebagai Feed Additive Burung Puyuh (Coturnix-coturnix japonica)

Pengelolaan Budidaya Mentimun (Cucumis Sativus L.) di Balai Penelitian Tanaman Sayuran Lembang, Bandung

Age and individual variation affect semen quality and field fertility of Bali bulls (Bos sondaicus): A preliminary study

Pengaruh Penambahan Tepung Daun Buas-Buas (Premna Serratifolia Linn.) Terhadap Kualitas Karkas Broiler

2022

Impact of Aging on Sperm Quality of Sentul Roosters

Mekanisme Konsumsi Kefir Pada Penurunan Kolesterol Darah

Kualitas Semen Cair Kambing Boer dalam Pengencer Air Kelapa Muda dengan Penambahan Sari Kedelai

Bioactive Compound Profile and Biological Modeling Reveals the Potential Role of Purified Methanolic Extract of Sweet Flag (Acorus calamus L.) in Inhibiting the Dengue Virus (DENV) NS3 Protease-Helicase

Pemanfaatan Tepung Larva Black Soldier Fly (Hermetia Illucens) sebagai Subtitusi Tepung Ikan terhadap Performa Ayam Joper Periode Stater

Black Soldier Fly (Hermetia illucens) Larva Meal As Subtitution Fish Meal in Feed on Joper Chicken Performance Starter Period

Penggunaan Tepung Daun Kesum (Polygonum Minus Huds) Sebagai Feed Additive terhadap Penampilan Produksi Ayam Kampung Unggul Fase Starter

Pengaruh Penambahan Tepung Jagung Terhadap Silase Ampas Tebu Kuning

Kualitas Susu Kambing Pasteurisasi Dengan Penambahan Sari Jahe Emprit (Zingiber officinale Var. Amarum) Selama Penyimpanan Dingin

2021

Performa Ayam Kub Fase Starter yang Diberi Pakan Tambahan Tepung Daun Kesum (polygonum minus huds)

Identifikasi Cacing dan Prevalensinya pada Kambing Kacang di Desa Kuala Mandor B Kabupaten Kubu Raya Kalimantan Barat

Seleksi Calon Pejantan dan Induk Sapi Madura Berdasarkan Nilai Pemuliaan Berat Lahir dan Sapih

Myostatin Gene As A Genetic Marker for Growth And Carcass Traits in Beef Cattle

2024

Effect of Various Types of Sugars on Antioxidant Activity and Physico-chemical Properties of Kombucha Fermented Whey

Kualitas Nutrisi Dan Akseptabilitas Abon Ayam Petelur Afkir Dengan Penambahan Jantung Pisang Kepok (Musa Paradisiaca L)

Pengaruh Penambahan Madu Hutan Kapuas Hulu Terhadap Kualitas Fisik dan Kimia Kefir Susu Kambing Peranakan Etawa

2023

Karakteristik Fisikokimia Sosis Ayam Broiler Dengan Bahan Pengisi Tebu Telur (Saccharum edulle Hasskar)

Kualitas Nutrisi Nugget Ayam Broiler dengan Penambahan Tepung Kulit Pisang Kepok (Musa acuminata)

Sifat Fisik dan Organoleptik Sosis Ayam Broiler dengan Bahan Pengisi Tebu Telur (Saccharum Edule Hasskar)

Application of Edible Coating of Durian Seed Starch Chitosan Composites with Kesum Leaves Extracts on Microbiological Quality and Tvb-n of Beef Sausage

Pengaruh Jenis Kayu Bakar Dan Lama Pengasapan Terhadap Sifat Fisik Dan Organoleptik Daging Asap Ayam Petelur Afkir

2022

Application of Edible Coating Of Durian Seed Starch Chitosan Composites with Kesum Leaves Extracts on Microbiological Quality and Tvb-N Of Beef Sausage

Pengaruh Penambahan Tepung Ubi Jalar Oranye (Ipomoea batatas. L) terhadap Sifat Fisikokimia dan Organoleptik Yoghurt Susu Kambing Peranakan Etawa

Etawa Crossbreed Goat Milk Probiotic Drink with Supplementation of Lakum Fruit Extract (Cayratia trifolia (L.) Domin)

Sifat Organoleptik Yoghurt Susu Kambing dengan Suplementasi Ekstrak Buah Lakum (Cayratia trifolia (L.) Domin)

Kualitas Susu Kambing Pasteurisasi Dengan Penambahan Sari Jahe Emprit (Zingiber officinale Var. Amarum) Selama Penyimpanan Dingin

Aktivitas Antioksidan dan Akseptabilitas Sosis Daging Broiler dengan Penambahan Lidah Buaya (Aloe vera)

Chemical Characteristics of Beef Rendang from the Results of Coconut Milk Substitution with Fibercreme

2021

Kualitas Yoghurt Susu Kambing PE dengan Suplementasi Ekstrak Buah Lakum terhadap Viskositas, Total Asam dan Total Padatan Terlarut